Nell, did a blog about bouquets a few days ago and it reminded me that I should pick one regularly....so here is this Sunday's offering.
I processed the rest of the apricots I had in the house, froze 9 quarts and then made a cobbler. Mom loved them so much but never had fresh ones; she bought the large cans and made the most delicious cobblers. She also did that with canned blue plums.
I had never made one before but it was pretty much like any cobbler except it doesn't require as much flour for thickening.
The flower beds have been neglected for a few weeks because of cherries and apricots and strawberries so I will have to begin cleaning them of tall weeds tomorrow.
Until then, I rest.